2023年12月18日我們又將迎來(lái)四六級(jí)考試，你復(fù)習(xí)得怎樣了？針對(duì)大部分考生的備考難點(diǎn)，在線陸續(xù)推出四六級(jí)詞匯、聽(tīng)力和閱讀的專(zhuān)項(xiàng)測(cè)評(píng)以及在線模考，并提供全面綜合的復(fù)習(xí)指導(dǎo)。現(xiàn)在就來(lái)參加#四六級(jí)測(cè)評(píng)#吧，每天測(cè)評(píng)10分鐘，輕松搞定四六級(jí)，更有每周幸運(yùn)大抽獎(jiǎng)，精彩獎(jiǎng)品等你拿!

　　主要考查對(duì)文章進(jìn)行概括或總結(jié)的能力，要求在閱讀短文時(shí)，能夠提煉文章的中心思想，體會(huì)作者的主要寫(xiě)作意圖，充分運(yùn)用邏輯概括能力，透過(guò)字里行間獲取文章最具代表性的觀點(diǎn)、論點(diǎn)及作者的情感傾向。

　　(一)出題形式：主旨大意題命題形式主要有三大類(lèi)：一類(lèi)是概括中心思想(main idea)型;一類(lèi)是確定文章標(biāo)題或主題(topic / title / headline)型;還有一類(lèi)是詢(xún)問(wèn)文章的寫(xiě)作目的(purpose)。

　　1) What would be the best title for the text?

　　2) What is the topic of the text?

　　3) Which of the following best expresses the main idea?

　　4) The best title / headline for this passage might be ______.

　　5) The author s main purpose in writing the passage is ______.

　　6) Which of the following statements is best supported by the text?

　　7) Which of the following best summarizes the passage?

　　8) The main idea / The general idea / The main theme of this passage is ______.

　　9) The title that best expresses the main idea of the passage is ______.

　　(二)答案位置：大部分文章都有主題句(topic sentence)，主題句表達(dá)了文章的中心思想(main idea)，找到了主題句，也就抓住了文章的主旨大意。因此， 主題句定位法 是解答主旨大意題的一種行之有效的方法。主題句呈現(xiàn)形式通常有以下幾種：

　　1)在開(kāi)頭出現(xiàn);

　　2)在結(jié)尾出現(xiàn);

　　3)在開(kāi)頭和結(jié)尾同時(shí)出現(xiàn)，首尾呼應(yīng);

　　4)有些文章的中心思想貫穿全文，并沒(méi)有用一句話(huà)明確表達(dá)出來(lái)，這就要求學(xué)生學(xué)會(huì)歸納概括。

　　(三)實(shí)戰(zhàn)演練

　　26 All of us eat every day, but most of us don t understand nutrition. How much do you know about good nutrition? Are the following statements true or false?

　　1. People who don t eat meat can stay healthy.

　　True. As long as people eat enough milk, eggs and meat alternated, they can get enough protein.

　　2. Fresh vegetables cooked at home are always more nutritious than canned vegetables.

　　False. The difference depends on how vegetables are prepared than whether they are fresh or canned. Vegetables cooked in too much water lose a great amount of vitamins.

　　3 Food eaten between meals can be just as good for health as food eaten at regular meals.

　　True. Nutritional value depends on what type of food you eat, not when you eat them. Eating an egg or an orange between meals can contribute to a good diet.

　　4. Taking extra vitamins beyond the recommended daily allowances won t give you more energy.

　　True. It s widely believed that extra vitamins provide more energy. But taking more than the body needs doesn t make it function better, not more than overfilling your gas tank makes your car run better.

　　5. Natural vitamins are better supplements for the diet than synthetic vitamins.

　　False. There is no difference. A vitamin has the same properties and specific chemical structure whether made in a laboratory or taken from plant or animal parts.

　　6 Older people need the same amount of vitamins as younger people.

　　True. Older people need the same amount of vitamins as younger people although they need fewer calories . Certain illnesses raise the requirements for some vitamins, but that is true for the young as well as the old.

　　7 Food grow in poor soil is lower in vitamins than food grown in rich soil.

　　False. The vitamins in our food are made by the plants themselves. They don t come from the soil. However, the minerals in a plant depend on the minerals in the soil.

　　If you have answered these questions correctly, You can say you know much about food and nutrition by today s standards. But remember that nutrition is growing science and that it may be changed as new information is obtained.

　　The main purpose of the passage is _____.

　　A to list today s standards of food and nutrition

　　B to introduce what should be eaten and what not

　　C to explain what is helpful to your health and what is not.

　　D to test our nutrition IQ by judging the problems listed

　　2023年12月18日我們又將迎來(lái)四六級(jí)考試，你復(fù)習(xí)得怎樣了？針對(duì)大部分考生的備考難點(diǎn)，在線陸續(xù)推出四六級(jí)詞匯、聽(tīng)力和閱讀的專(zhuān)項(xiàng)測(cè)評(píng)以及在線模考，并提供全面綜合的復(fù)習(xí)指導(dǎo)。現(xiàn)在就來(lái)參加#四六級(jí)測(cè)評(píng)#吧，每天測(cè)評(píng)10分鐘，輕松搞定四六級(jí)，更有每周幸運(yùn)大抽獎(jiǎng)，精彩獎(jiǎng)品等你拿!

　　主要考查對(duì)文章進(jìn)行概括或總結(jié)的能力，要求在閱讀短文時(shí)，能夠提煉文章的中心思想，體會(huì)作者的主要寫(xiě)作意圖，充分運(yùn)用邏輯概括能力，透過(guò)字里行間獲取文章最具代表性的觀點(diǎn)、論點(diǎn)及作者的情感傾向。

　　(一)出題形式：主旨大意題命題形式主要有三大類(lèi)：一類(lèi)是概括中心思想(main idea)型;一類(lèi)是確定文章標(biāo)題或主題(topic / title / headline)型;還有一類(lèi)是詢(xún)問(wèn)文章的寫(xiě)作目的(purpose)。

　　1) What would be the best title for the text?

　　2) What is the topic of the text?

　　3) Which of the following best expresses the main idea?

　　4) The best title / headline for this passage might be ______.

　　5) The author s main purpose in writing the passage is ______.

　　6) Which of the following statements is best supported by the text?

　　7) Which of the following best summarizes the passage?

　　8) The main idea / The general idea / The main theme of this passage is ______.

　　9) The title that best expresses the main idea of the passage is ______.

　　(二)答案位置：大部分文章都有主題句(topic sentence)，主題句表達(dá)了文章的中心思想(main idea)，找到了主題句，也就抓住了文章的主旨大意。因此， 主題句定位法 是解答主旨大意題的一種行之有效的方法。主題句呈現(xiàn)形式通常有以下幾種：

　　1)在開(kāi)頭出現(xiàn);

　　2)在結(jié)尾出現(xiàn);

　　3)在開(kāi)頭和結(jié)尾同時(shí)出現(xiàn)，首尾呼應(yīng);

　　4)有些文章的中心思想貫穿全文，并沒(méi)有用一句話(huà)明確表達(dá)出來(lái)，這就要求學(xué)生學(xué)會(huì)歸納概括。

　　(三)實(shí)戰(zhàn)演練

　　26 All of us eat every day, but most of us don t understand nutrition. How much do you know about good nutrition? Are the following statements true or false?

　　1. People who don t eat meat can stay healthy.

　　True. As long as people eat enough milk, eggs and meat alternated, they can get enough protein.

　　2. Fresh vegetables cooked at home are always more nutritious than canned vegetables.

　　False. The difference depends on how vegetables are prepared than whether they are fresh or canned. Vegetables cooked in too much water lose a great amount of vitamins.

　　3 Food eaten between meals can be just as good for health as food eaten at regular meals.

　　True. Nutritional value depends on what type of food you eat, not when you eat them. Eating an egg or an orange between meals can contribute to a good diet.

　　4. Taking extra vitamins beyond the recommended daily allowances won t give you more energy.

　　True. It s widely believed that extra vitamins provide more energy. But taking more than the body needs doesn t make it function better, not more than overfilling your gas tank makes your car run better.

　　5. Natural vitamins are better supplements for the diet than synthetic vitamins.

　　False. There is no difference. A vitamin has the same properties and specific chemical structure whether made in a laboratory or taken from plant or animal parts.

　　6 Older people need the same amount of vitamins as younger people.

　　True. Older people need the same amount of vitamins as younger people although they need fewer calories . Certain illnesses raise the requirements for some vitamins, but that is true for the young as well as the old.

　　7 Food grow in poor soil is lower in vitamins than food grown in rich soil.

　　False. The vitamins in our food are made by the plants themselves. They don t come from the soil. However, the minerals in a plant depend on the minerals in the soil.

　　If you have answered these questions correctly, You can say you know much about food and nutrition by today s standards. But remember that nutrition is growing science and that it may be changed as new information is obtained.

　　The main purpose of the passage is _____.

　　A to list today s standards of food and nutrition

　　B to introduce what should be eaten and what not

　　C to explain what is helpful to your health and what is not.

　　D to test our nutrition IQ by judging the problems listed